Looking to join a team that produces the best Coveted International Sauvignon Blanc? (As celebrated at the International Wine Challenge).
We are a tight-knit sustainability-minded team based in the beautiful Awatere Valley (just south of Blenheim) and we produce a selection of delicious wines!
The successful applicants would be expected to start around mid-Feb and until the end of March, with a longer contract available until mid-August 2023. During the peak harvest period, you can expect to work 12-hour shifts, six days a week.
Along with your positive attitude, good vibes, and willingness, you’ll have:
As well as a stunning place to work, we’ll provide:
All successful applicants will be required to undergo a drug test prior to starting work and you’ll need to be eligible to work in NZ (or hold a work visa with NZ Immigration).
Submit your details here we will prioritise your application today! For more information, please don’t hesitate to contact our Laboratory Manager Berys.Williams@Yealands.co.nz